Dark Chocolate: try using dark chocolate chips instead of milk chocolate or semi-sweet.Let the crunch bars sit until they have set and then slice them into bars and serve them up.Sprinkle sea salt over the top and put the whole thing in the fridge.Spread the mixture over the parchment papered pan.Once the chocolate chips are completely melted, pour it into a large bowl and stir in the rice cereal.Melt your chocolate chips in a microwave in 30 second increments.Start off by lining a baking pan with parchment paper.You can also customize them easily, so if you’re craving fluffy marshmallows or chopped nuts you can easily add them in to make my recipe your new favorite candy. The nice thing about this dessert recipe is that you can easily store crunch bars in the fridge to keep them good for a very long time. Voila, perfect copycat of Original Crunch Bars! Now don’t get me wrong, if you want to make this the original way, you melt milk chocolate chips then fold them into rice krispies cereal and allow it to re-harden. The main reason I like to make this chocolate bar at home is I prefer to use a semi-sweet chocolate for the candy bar instead of milk chocolate! The flavors are so much more pronounced and with just a touch of sea salt added in, this easy recipe may just be your new favorite dessert. The nice thing about making chocolate bars yourself is that you know for a fact that there are no artificial flavors or preservatives in them, unless you happen to have a huge vat of soy lecithin on hand you’ve been trying to get rid of (which raises a lot of questions). Orrrrrr if you love them but you’ve always felt like they would be WAY better if they weren’t milk chocolate, you’ve come to the right place. Crunch bars have been around since the early 1900s and are a great snack to grab on the go.Īre Crunch Bars your favorite candy bar? Even though you can find Crunch Bars in almost every grocery store in the United States, if you’ve got a craving for creamy milk chocolate and crisped rice but don’t feel like leaving the house you can try my recipe for a homemade version. If you like desserts like Rice Krispies Treats and rich Chocolate Fudge, you should try out this recipe for a dessert based on one of the world’s favorite candies. Then add the baking pan to the air fryer, and set the temperature to 320 degrees F, air fryer setting and cook for 10 to12 minutes, or until golden brown.Homemade Crunch Bars are an easy candy bar made with Rice Krispies Cereal, chocolate chips and just a touch of sea salt made in just 10 minutes! You’ll never buy the pre-made version again. In a large mixing bowl, mix the eggs, milk, vanilla, and maple syrup, and pour into the baking pan.2
Then add the bread cubes into the pan, and add the cream cheese, and blueberries.1 Spray your baking pan with cooking spray. Step-by-step instructions!Follow our easy instructions for success!1234 INGREDIENTS– day-old bread – cream cheese – blueberries – eggs – milk The best way to start your day is with a delicious breakfast! This Air Fryer Blueberry French Toast Casserole is the perfect breakfast for lazy mornings.
AIR FRYER BLUEBERRY FRENCH TOAST CASSEROLE STORYĪIR FRYER BLUEBERRY FRENCH TOAST CASSEROLE Chloe Foods
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